Florilegium Archive · Papercuts and Scribbles

October 2020 – Kitchen Confidential

Eating garbage at the top of the world,/ we're going to tear a new asshole into the New York restaurant scene

Biographies and Memoirs · Reviews from the Nook

Book Review: Kitchen Confidential

Bourdain writes with complete disregard for polite society; the exact way any self-respecting chef should.

Papercuts and Scribbles · The Book Nook Lifestyle

Beginnings: The First Chronicle

The Book Nook Chronicles feels different. I have a purpose outside of simply writing with this one.

Current Lit

Repost – Book Review: Too Much and Never Enough

On a professional level, Mary Trump should not have written this book.