Florilegium Archive · Papercuts and Scribbles

October 2020 – Kitchen Confidential

Eating garbage at the top of the world,/ we're going to tear a new asshole into the New York restaurant scene

Biographies and Memoirs · Reviews from the Nook

Book Review: Kitchen Confidential

Bourdain writes with complete disregard for polite society; the exact way any self-respecting chef should.